Nellson LLC, the leading full-service nutrition bar and powder provider in North America, recently announced the addition of Martha Hudak-Roos as Vice President Quality and Food Safety, with Jack Spallone joining as Senior Director of Corporate Purchasing.

Jamie Better, Nellson’s Chief Executive Officer, stated, “I am happy to announce the addition of Martha (Marty) Hudak-Roos and Jack Spallone to Nellson’s management team. As we prepare to open our new state-of-the-art manufacturing facility in Ontario, California later this year, Marty and Jack’s expertise in their respective areas further strengthens Nellson’s solid foundation as the only full-service nutrition bar and powder provider in North America.”

Martha Hudak-Roos will oversee all of Nellson’s quality, food safety and regulatory activities, as well as serving as a member of Nellson’s Executive Leadership Team. Hudak-Roos brings more than 30 years of experience in Quality and Food Safety along with a demonstrated track record of success in the food industry. She holds a Bachelor’s degree from Wagner College in Biology and Chemistry.

Jack Spallone will lead Nellson’s corporate procurement activities, while also working closely with the purchasing functions at the company’s manufacturing facilities. Spallone brings more than 12 years of proven industry expertise. He holds a Bachelor’s degree from Pennsylvania State University in Business Logistics.